Co/Op Community Table + Bar serving up a new holiday tradition

Co/Op Community Table + Bar is open for Christmas Eve dinner (Co/Op Community Table + Bar contributed/Facebook; 256 Today)

HUNTSVILLE – Chef Marc Taft at Co/Op Community Table + Bar is offering a dinner alternative for Christmas Eve that celebrates the festivities of the season without the bustle of cooking dinner for Santa Claus and his crew.

The southern bistro at the Downtown Embassy Suites Hotel has a three-course Christmas Eve dinner Saturday from 5-9 p.m.

Holiday special features includes favorites from Tate Farms – candy roaster squash soup and grilled lamb chops to sous vide beef tenderloin.

Guests may top it off with dessert options including eggnog and chocolate trifle, banana pudding and gingersnap cheesecake.

Reservation are available here.

Recent in Business

A Huntsville-based advanced optics company is preparing to showcase new technology on the global stage, highlighting the Rocket City’s continued role in cutting-edge defense innovation. Polaris Sensor Technologies announced it […]

Huntsville Hospital Health System CEO Jeff Samz provided an update on the system’s acquisition of Crestwood Medical Center and revealed plans to expand services at Huntsville Hospital for Women and […]

Next Post

Flying high: Research Institute launched 60 years ago

Ray Garner December 20, 2022